Whisky Business (+ Dinosaurs!) at The Witte Museum
Friday, August 25th we attended Whiskey Business put on by the San Antonio Current benefitting The Witte Museum. This premier whiskey tasting event featured top whiskeys, bourbons and scotches from locally produced to imports (such as our own Tenjaku!) Attendees got to sample from dozens of distilleries, attend informative seminars, sample dishes from hot local restaurants and then dance the night
Guest Post from Tenjaku Fan, Joshua Scarver
Tenjaku is "a good place for people to get into the world of Japanese Whisky". Tenjaku Father's Day contest winner Joshua Scarver talks about his love for whisky, cigars and giving back. My name is Joshua Scarver and I am from the city of Milwaukee. I have done many things and worn many hats in my life and career but more recently
Chilled Speaks with Managing Director of Tenjaku USA, Craig Kodish
Chilled Magazine had some questions about Japanese whisky and, in particular, about Tenjaku. We spent some time chatting about the industry, our whiskies, and what we have in store for the near future! "By any measure, Japanese whisky has had a remarkable run in the past decade. In just the past ten years the category has gone from beloved by a few
Tenjaku USA Announces the Appointment of Nozomi Cruz as VP of Sales
Manhasset, NY- Tenjaku Whisky USA announces the appointment of Nozomi Cruz to the position of Vice President Sales for its US operations reporting to Managing Director Craig Kodish. Mrs. Cruz is an industry veteran with over 16 years’ experience with Japan based Sapporo. In this newly created role, Cruz will be responsible for overseeing the development of the Tenjaku Japanese Whisky
Tenjaku Gin Launched in the United States
Manhasset, NY – July 13, 2022 – Tenjaku Whisky USA announces the launch of its highly rated Tenjaku Gin. Tenjaku Whisky USA has announced the national launch of Tenjaku Gin. Already available in 40 states, the gin is made with the maceration of over 10 Japanese botanicals including Yuzu, Peach, Green Tea and Japanese pepper which are distilled London Dry style
Chef Matt’s Tenjaku Bananas Foster
After Tenjaku Whisky - food is life, and throughout his indelible 20-year culinary career, Chef Matt knows how exquisite, well-prepared meals create a sense of joy and deep satisfaction. Matthew Stockard was on his way to becoming Chef Matt when he opened his first restaurant at age 21. Cooking in a restaurant requires demanding, physical work and long hours on your
Brooklyn Whiskey & Spirits Fest
Is there anything more exciting to attend than a ‘Whiskey Festival’?! This was the case in Brooklyn, New York at the Brooklyn Whiskey & Spirits Fest. Held at the Brooklyn Expo Center in Greenpoint, attendees came from all of NYC, Westchester, Long Island, New Jersey and Connecticut. Many of the new friends that were experiencing Tenjaku for the first time shared that
Ideal Food Pairings With Tenjaku Whisky: Chocolate, Fruit & More
Pairing Tenjaku Japanese Whisky with food is one of the most satisfying ways to enjoy it. While we have already written about some of our favorite meat and cheese pairings the truth is that the mellow, refreshing flavors of Tenjaku make it a very versatile pairing option. When selected correctly, Tenjaku Whisky can accentuate and heighten many of our favorite
Ideal Food Pairings With Tenjaku Whisky: Meats & Cheeses
Tenjaku Japanese Whisky is great in any form, but in our experience, it can be best enjoyed when paired with many of our favorite foods. A world-class Japanese whisky can effectively take any meal to the next level. Unlike many other spirits, we have found that the mellow, balanced flavors found in Tenjaku Whisky are able to accentuate the flavors
Cocktail of the Month: Tenjaku Whisky Lemonade
Spring has finally sprung and we couldn’t be happier about it here at Tenjaku Whisky. We are more than ready to shake off the cold, shed our heavier winter clothes, and begin enjoying some quality time out in the sun. In our experience, there is no better accompaniment to the new season than a seasonal spring cocktail featuring Tenjaku Japanese