An Authentic Botanical Gin Embodying the Harmonious Spirit of Japan
A craft gin that truly captures the aromas of Japan. Featuring yuzu, sansho pepper, peach, green tea and other unique botanicals that linger in the mouth. Crystal-clear spring water, refined through the bountiful four seasons, ties these ingredients together in a perfect combination.
A gin that takes the name for the skylark, a bird appreciated for a song that is said to represent “pure love”.
Tenjaku Gin combines a distillation composed of more than 10 refreshing botanicals with a distinct Japanese essence: fresh, seasonal peaches from the Yamanashi region, sansho pepper, with a unique zest not found in Western spices, yuzu, with its aroma evocative of Japan, and green tea, with its appealing astringent and herbal aroma. Together, these flavors create a botanical gin with one-of-a-kind, authentic taste.
Botanicals include: juniper, orange peel, yuzu, sansho pepper, angelica root, cassia bark, green tea, and peach juice.
Tenjaku Gin earned 93 points at the New York International Spirits Competition and was awarded the 2022 Japanese Distillery of the Year.
Tenjaku Gin suits any occasion.
The Japanese botanicals elicit a new flavor impression every time you sip Tenjaku Gin, making it a perfect cocktail base. For example, enjoy it with vermouth for a gentle harmony, or bring out the juicy peach flavor with a squeeze of lime. Whether you want to unwind at the end of the day or celebrate with friends, you’ll find that this is the perfect choice.
Tenjaku Gin Cocktails
